What trip to the seaside would be complete without sampling fish and chips and where better than at Hadley’s?
Hadley’s first opened its doors in 1937. Its founder Alan Hadley believed in a quality product at a good price. His beliefs have continued through the years and now with over 85 years experience in the industry we have perfected the humble fish and chips.
In recent years we've been voted Whitby's Best Fish and Chips by the readers of the Whitby Gazette and continue to be a firm favourite with locals and visitors alike!
We always source the finest ingredients; British potatoes, MSC certified fish, home-cooked mushy peas and homemade tartare sauce.
Come and enjoy a meal in our comfortable and relaxing restaurant - we can seat up to 120 in our ground floor and upstairs dining rooms.
Want to book a table or pre-order your take-away? Please call us and our helpful staff will be pleased to deal with your enquiry.
Have you heard about our new range of delicious gins, tonics and local beers? We're proud to stock Whitby Gin alongside your favourite Fever-Tree Tonics. We're also stocking Whitby Brewery Ales, produced here in Whitby just meters from Hadley's Restaurant!
Ice Cream and Milkshakes in Whitby
Find us on Church Street, opposite Hadley's